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Medium or fairly hot, cooked with fresh garlic, ginger, pepper, onion, tomato, exotic spices and herbs in thick sauce
Fairly hot, cooked with fresh onion, pepper, green chillies, spices and herbs
Medium hot, these traditional dishes are very popular in India. Cooked with special Rogon sauce and lots of fresh tomatoes
Medium hot, cooked with garlic, onion, ginger, cumin, garam masala and herbs in thick sauce
Medium hot, cooked with chunks of onion, garlic, ginger and mixed herbs
Cooked in medium spicy gravy with spinach
Very mild creamy flavour with almond and coconut
Medium to mild, cooked in spices, herbs and garnished with tomato, almond, coconut, cream
Mild, cooked with pineapple, lychees in mild sauce
These dishes originate from southern India. Fairly hot and spicy flavour with coconut
Medium cooked in special sauce
Fairly hot, cooked with spices, herbs and fresh lemon juice in aromatic sauce
Very hot, cooked with very hot flavoured gravy and potato
Minced meat and potatoes cooked with special spices and herbs in thick sauce
Medium or fairly hot, cooked with peas in special spices and herbs in thick sauce
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